|
ENGLISH LANGUAGE ISSUE *
ELECTRONIC VERSION
COMMUNICABLE DISEASE SURVEILLANCE IN CROATIA
n Communicable
disease case notification in July
S
a l m o n e l l o s i s. Incidence raised in July (729:504), being significantly higher than in
July last year (515). Cases cluster in
Rijeka (50), Zabok (33), Zagreb Dubrava (35), Maksimir (40),
Trešnjevka (36), Novi Zagreb (35).
H
e p a t i t i s A
(epidemic jaundice). Low intensity continues: July: 9, June: 5
similarly to July last year (7). The majority was registered on
Zagreb area (6).
P
a r o t i t i s e p i d e m i c a
(mumps). There were 40 cases registered in July which is similar
to the June figure (31). The majority of cases are from
Dubrovnik (34) where outbreak continued among young unvaccinated
adults (see ENEWS 6/2005).
M
e n i n g i t i s v i r o s a
(aseptic). Number of cases is higher in July (39:4) as expected
for the season, also slightly higher than last year (29). No
significant clusters.
M
a l a r i a.
One imported (Tanzania) case reported form Zagreb Medveščak.
T
B E
(tick born encephalitis). There were slightly more cases in July
than in June (6:1) which is less than in July last year (13).
L
y m e b o r r e l i o s i s.
Incidence raised as expected (41:28) but, like in TBE, not as
much as in last July (60).
n
No cases reported in
July
from: Gracac, Obrovac, Drnis, Imotski, Makarska and Lastovo. Total: 6 out of 113
epidemiological districts
n
Epidemic
outbreaks
Following outbreaks were reported in
July:
Note:
in all outbreaks mentioned here, epidemiological investigation
and necessary measures were undertaken, preventing thus other
potential cases.
Sinj - salmonella food poisoning (S. enteritidis)
starting on 8.1. 2005 after a birthdays party with 9 diseased.
Vehicle epidemiologically: home made cake, not investigated
microbiologically.
Rijeka
- family outbreak of salmonella food poisoning (S.
enteritidis) with 3 diseased between 21.3. and 31.3. 2005.
Source and vehicle not found.
Rovinj - salmonella food poisoning (S. enteritidis) in a
family on 16.5. 2005. There were 4 diseased out of 5 persons
eating soup with egg and cream, prepared in the morning and
consumed in the afternoon.
Sibenik - salmonella food poisoning (S. enteritidis) on
birthday banquet. 24.5. 2005. there were 7 diseased out of 30
exposed persons. Vehicle epidemiologically: home made cream
cakes, No cakes left for microbiological analyses.
Sibenik - salmonellosis (S. enteritidis) via ice cream
from a pastry shop. Between 28.5. and 8.7. 2005. there were 10
cases registered. Epidemiological investigation revealed two
salmonella carries among staff. Salmonella was also found in
ice cream and cake samples.
Sibenik - salmonella food poisoning (S. enteritidis) in a
group returning from school excursion. Between 28.5. and 20.6.
2005 there were 13 diseased out of 69 exposed children and
teachers. Vehicle epidemiologically: roasted chicken in a
restaurant.
Krizevci - salmonella food poisoning (S. enteritidis) on
29.5. 2005. among participants of a wedding celebration. Vehicle
epidemiologically: grilled meat and/or roasted chicken. Total of
6 diseased registered out of 300 guests. Microbiological
examinations of food samples turned negative, secondary, manual
contamination is suspected.
Karlovac - salmonella food poisoning (S. enteritidis) in
a family starting 1.6. 2005. with 2 cases out of 4 family
members. Vehicle epidemiologically: home made cakes with fresh
egg cream.
Zadar – food poisoning on a birthday party. Etiology not found
(examinations in patients all negative). There were 7 diseased
out of 13 exposed on 12.6.2005. Vehicle epidemiologically:
birthday cake, found contaminated with Staphylococcus aureus
and enterobacteriacea.
Vinkovci – salmonella food poisoning (S. enteritidis) in
a family on 15.6. 2005 after eating home made cream cakes. All 5
exposed persons got ill.
Zabok – salmonella food poisoning (S. enteritidis) on
18.6. 2005 among persons participating in an private celebration
and eating home made cakes. There were 12 diseased and 21 more
symptomless carriers out of 80 exposed persons. Source not
found.
Zadar – staphylococcal food poisoning in a holiday resort on
29.6. 2005. There were 19 diseased out of 40 exposed. Vehicle
epidemiologically: cake and omelet. Epidemiological
investigation revealed Staphylococcus aureus
carriership among kitchen staff.
Sibenik – salmonella food poisoning (S. enteritidis) in a
restaurant starting 1.7. 2005. with a total of 4 diseased out of
30 exposed persons. Vehicle epidemiologically: tiramisu sweet.
Slunj – acute gastroenterocolitis in a group of auto camp guests
starting on 20.7. 2005. Causative agent not found, all
microbiological examinations in patients negative. There were 10
cases out of 40 members of the group. At the same time other
1800 guests were well. The group used to cook own meals.
Incriminated meal epidemiologically: pasta with eggs and cheese.
NEWS AND
COMMENTS
n
Avian flu, development of human vaccine
In
the situation when the avian influenza virus of A/H5N1/ type,
circulating in poultry in several Far East countries, recently
also in Russia and Kazakhstan, is suspected as a most real
candidate for new human pandemic causative agent, efforts are
made to develop an adequate vaccine for humans, in case that
predicted although unwanted virus change really occurs.
Activities are coordinated through the World health
organization. Basing on information available on the Internet
site of the WHO (www.who.int/influenza) here we give some
interesting details about vaccine development.
Currently the WHO chose few viral strains as possible prototype
vaccinal strains suitable for vaccine production. These are
genetically recombined strains obtained on the basis of A/H5N1/
virus isolated from infected humans. Three strains are
mentioned: A/Hong Kong/213/03, A/Vietnam/1194/04 and
A/Vietnam/1230/04. Some vaccine producers already conducted
experimental production. First clinical testing on humans with
those experimental vaccines were also done. The results showed
that rather high concentrations of antigen were necessary for an
adequate seroconversion, this having impact on total potential
capacities of vaccine production. Certain vaccine adjuvants are
expected to overcome this problem, as well as possible
alternative intradermal application of vaccine. With previously
solved those and some other existing problems of vaccine
production, a mass production is planed only if and when present
viral characteristics would change towards feared pandemic
potentials. This because of fact, that this production
necessary would diminish capacities for production of "regular "
seasonal influenza vaccine, which, by all means is very
important tool in avoiding high numbers of diseased and deceased
from influenza each season. In the next article actual proposed
composition of influenza vaccine for 2005/2006 winter season on
the northern hemisphere is given.
n
Influenza vaccine composition for winter season 2005/2006
In spite of the fact that much attention is paid to
recent developments in avian influenza situation as well as to
possible other new pandemic influenza viral strains, regular
global surveillance network data gave the elements for routine
prognosis for this winter season. Basing on the Weekly
epidemiological record No 8/2005 and internet site
www.who.int/influenza, optimal vaccine composition this year
should be as follows:
A/H1N1/New
Caledonia
like
A H3N2/
California like
B/Shanghai like,
with an additional note that for component B, vaccinal strains B/Shanghai,
B/Jingsu and B/Jilin are adequate, while for
A/California vaccinal strain A/H3N2/New York
fits best.
n Enteroviruses in circulation in
Croatia, summer 2005
The reference laboratory for enteral viruses at the
Virology service of the Croatian national institute of public
health refers that this summer circulation of enteroviruses was
moderate. Dominant isolate from patients specimens was
Coxsackie A9 virus. Viruses ECHO 18, ECHO 22,
ECHO 25 and ECHO 30 were also detected.
COMMUNICABLE DISEASES IN
CROATIA July 2005
|
Salmonellosis |
729 |
|
Food poisoning |
243 |
|
Enterocolitis |
658 |
|
Dysenteria bacillaris |
1 |
|
Hepatitis A |
9 |
|
Hepatitis B |
6 |
|
Hepatitis C |
18 |
|
Hepatitis vir. non identified |
1 |
|
Angina streptococcica |
491 |
|
Scarlatina |
102 |
|
Pertussis |
7 |
|
Rubella |
1 |
|
Varicella |
1495 |
|
Parotitis epidemica |
40 |
|
Meningitis epidemica |
7 |
|
Meningitis virosa |
39 |
|
Encephalitis |
7 |
|
Leptospirosis |
5 |
|
Mononucleosis infectiosa |
96 |
|
Erysipelas |
146 |
|
Tuberculosis |
75 |
|
Syphilis |
2 |
|
Q fever |
2 |
|
Echinococcosis |
2 |
|
Malaria |
1 |
|
Scabies |
22 |
|
Toxoplasmosis |
1 |
|
TBE |
6 |
|
Anthrax |
1 |
|
HFRS |
7 |
|
Meningitis bacterial |
5 |
|
Legionellosis |
3 |
|
Enterovirosis |
32 |
|
Pediculosis |
11 |
|
Pneumonia |
270 |
|
Herpes zoster |
244 |
|
Lyme borreliosis |
41 |
|
Chlamydiasis |
50 |
|
Helminthiasis |
23 |

|