Changes in fatty acid composition, atherogenic and thrombogenic health lipid indices and lipid stability of bogue (Boops boops Linnaeus, 1758) during storage on ice: effect of fish farming activities. Journal of Food Composition and Analysis. 2015;40:120-125.
Autori: Simat V,
Bogdanović T,
Poljak V,
Petričević SGodina: 2015
Role of biogenic amines in the post-mortem migration of Anisakis pegreffii (Nematoda: Anisakidae Dujardin, 1845) larvae into fish fillets. International journal of food microbiology. 2015;214: 179-186.
Autori: Simat V,
Miletić J,
Bogdanović T,
Poljak V,
Mladineo IGodina: 2015
As, Cd, Hg and Pb in four edible shellfish species from breeding and harvesting areas along the eastern Adriatic Coast, Croatia.Food Chem. 2014 Mar 1;146:197-203. doi: 10.1016/j.foodchem.2013.09.045. Epub 2013 Sep 18.
Autori: Bogdanović T,
Ujević I,
Sedak M,
Listes E,
Simat V,
Petričević S,
Poljak VGodina: 2013
